Completed on time... Beef Wellington!

I did it! I got down to task and completed the Beef Wellington... despite numerous interruptions from my sewing machine. Every time I went upstairs to grab something my sweet sewing machine would make me lose track of what I was doing... Hours later I would think, "Oh, the gourmet group is coming for dinner tomorrow night! Shouldn't I be cooking and cleaning rather than sewing?"
So here is my proof that I stayed on track, cleaned, cooked and set a beautiful table. Yeah!


I look so cool and calm... Ha! What a joke!
Keep stitchin' for the ones you love
Hugs from Mary

Comments

  1. Did you put a layer of foie gras in your Wellington? Just curious, I have heard of it being made both ways.

    ReplyDelete
  2. Yum.... Beef Wellington! Pass the cabernet please....

    ReplyDelete

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